Menu for the week of November 19, 2017
Breakfast: Steak and eggs
Early Dinner: Baked chicken thighs
Breakfast: Cheesy eggs and sausage
Early Dinner: Taco salad
Breakfast: French toast
Early Dinner: Cheeseburgers
Breakfast: Bacon quesadillas
Early Dinner: Pizza
Breakfast: Biscuits and gravy
Early Dinner: Speckled trout with stuffing
Breakfast: Corned beef hash and eggs Migas: Recipe
Early Dinner: Big Thanksgiving Dinner with family
Breakfast: Pancakes: Recipe
Early Dinner: Spaghetti in meat sauce
It’s Thanksgiving week so things are a little mixed up. We have family coming to visit but they won’t arrive until Friday so we’re switching the feast to Friday. They have a toddler and a dog coming too so I’ll probably be flexible with meals while they’re here.
Yesterday (Saturday) we had a HUGE wind storm come over us. I was on the phone with a friend when I started seeing the trees sway back and forth. I no sooner hung up when one tree snapped in half on the other side of the house.
Iko alerted us that something was wrong but at first we didn’t know what it was. The thud of landing was muffled by other trees that broke its fall so we never heard the crash–except for Iko. That dog can hear trouble in the next county.
At least it didn’t land on the house. Greg went out to survey our pens and roof to make sure nothing else had come down, but it looks like this was the only casualty. It’s a shame. It was a nice oak. We’ll have our work cut out for us hauling and cutting up that tree.