This Week’s Menu, March 5, 2017

Menu for the week of March 5, 2017

Sunday
Breakfast: Sausage and eggs
Lunch: Soup
Dinner: Baked chicken

Monday
Breakfast: Biscuits and gravy
Lunch: Leftover chicken on salad
Dinner: Steak

Tuesday
Breakfast: Oatmeal
Lunch: Tuna fish sandwiches
Dinner: Shrimp stir fry

Wednesday
Breakfast: Leftover steak and eggs
Lunch: Corndogs
Dinner: Salmon with quinoa

Thursday
Breakfast: English muffin toast
Lunch: Grilled cheese
Dinner: Meatball sandwiches

Friday
Breakfast: Kolaches
Lunch: Burgers
Dinner: Pasta with garlic bread

Saturday
Breakfast: Breakfast out.
Lunch: Lunch out
Dinner: Taco salad

You might have noticed that this web site looks empty.

The other day I was trying to modify my blog with some code, and I messed up–Big Time. I lost my entire theme. After an hour with a very nice Support person, he managed to get my web site up without it’s original theme. What a nightmare!

In a way, it might be a blessing. I’ve been thinking about changing my theme. Nothing drastic, just something new. I’m still mulling over a few layouts. I guess I could rush out and put my old theme up but I’m afraid if I did that, I’d cop out and not change it at all.

So bear with the emptiness a few more days until I decide what to do.

This post may contain affiliate links. Clicking on these links cost you nothing, but they do help support this site. For more information, please see my disclosure policy. Thank you for supporting MariaZanniniHome. I appreciate you!

All original content copyrighted by Maria Zannini 2017.

 

4 Comments

    • Lynn: I nearly cried when i lost the web site. I’m so glad there are such smart people in the world to pull me out of the holes I dig for myself. LOL.

      I’m taking my time finding a new theme. I’m hoping it might be this week, but it might take longer depending on what else happens. I never expected so many things to happen at once. I’ll explain more on Monday.

  1. I did notice the difference in how your blog looked! Hope it gets worked out. I may not always comment on your Sunday menu posts but I do look at them; I like to get ideas on what others are making to see I can use them in my weekly planning. Three days out of the week we have son/family over with a “picky” 11-1/2 year old step daughter. Always a challenge to make sure there is something she’ll be able to eat (and I know I shouldn’t cater to her, but I do, LOL). Thankfully now that the wee one is over a year old and eating table foods, we are introducing what we eat and resolving not to cater but introduce a variety of foods that he hopefully he will like 🙂

    betty

    • Betty: It’ll get worked out. It becomes so overwhelming at first when everything goes kablooey. Now it’s back to the drawing board and figure out which themes work well with the plugins I need to use.

      Thank you for stopping by. I’m glad the menus are useful.

Say a few words for our audience.