Greg has already put in his request for Christmas dinner. Rib roast. I get to decide on the side dishes. I think I’ll do peas, mashed potatoes, and brussel sprouts, with croissant rolls. I’ll do a spinach salad because that’s what I like, but I’m pretty sure he’ll only have eyes for the roast.
I’m not sure what to do for dessert. Since October, we’ve had pumpkin, pecan, and apple pies. A cake might be nice, but only if we invite company. Cake is just too much dessert for two people.
I’m not a dessert person so I never quite know what’s appropriate. I try to cater to whoever is sitting at the table. I’d really like to do something different and lighter, but I’m stuck.
What are you making for Christmas dinner? What kind of desserts do you make? If you have any recipes, I’m not too proud to ask either. LOL!
How big a crowd do you see on Christmas? I think we’re having friends over before Christmas since most people want to eat with their families.