This Week’s Menu, May 1, 2016

Menu for the week of May 1, 2016 Sunday Breakfast:¬†Greg’s cooking–I’m under the weather Lunch: Leftovers from last week (smoked brisket) Dinner: ¬†Leftovers from last week (still have some pot roast left) Monday Breakfast: ¬†Pancakes (if I’m feeling better) Lunch: ¬†Eggrolls Dinner:¬†Cheeseburgers Tuesday Breakfast: ¬†Oatmeal Lunch: ¬†Brisket sandwiches Dinner:¬†Pasta Wednesday …

This Week’s Menu, April 24, 2016

Menu for the week of April 24, 2016 Sunday Breakfast: Pancakes Lunch: Potluck from last week Dinner:¬† Grilling a chicken! Monday Breakfast:¬† Corned beef hash with eggs Lunch:¬† Salad and grilled chicken Dinner: Enchiladas from my freezer batch Tuesday Breakfast:¬† Leftover pancakes Lunch:¬† Rice bowl with veggies Dinner: Leftover grilled …

This Week’s Menu, April 10, 2016

Menu for the week of April 10, 2016 Sunday Breakfast: Steak and eggs Lunch:¬† Spring rolls Dinner:¬† Pork ribs with baked squash casserole Monday Breakfast:¬† Quesadillas Lunch:¬† Lunch out (I know we have errands to run today.) Dinner: Fried rabbit Tuesday Breakfast:¬† Sausage and eggs Lunch:¬† Grilled cheese sandwiches Dinner: …

Honey for Life

I think it’s kind of cool that ancient Egyptian honey is still edible. Today of course, there’s fake honey that’s made from corn syrup. (The sun god, Ra would throw a hissy fit.) There’s also filtered honey which is honey, but it’s ultra processed so it doesn’t crystallize so easily. …